Jenny Macksamie
Jenny joined us from T: The New York Times Style Magazine, where as Managing Editor, she oversaw editorial planning and production deadlines and produced all of T‘s events, including their annual Greats dinner and celebration at Salone del Mobile. During her tenure at T, the magazine won three National Magazine Awards for General Excellence in 2018, 2019 and 2021. Prior to that, she worked at The Huffington Post and EUE Screen Gems.
At Becca, Jenny works closely with the staff to find ways of cross-pollinating our network of clients, ensuring that we’re always part of the cultural conversation around food + hospitality. She also oversees our bustling events division, orchestrating large-scale celebrations, intimate dinners and curated trips for influential tastemakers.